Amount of Protein in Soup, cream of celery, canned, prepared with equal volume milk

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume milk there is 2.29 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Soup, cream of celery, canned, prepared with equal volume milk.

Soy protein isolate 88.32 g 88.32%
Soy protein isolate, potassium type 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%

Soup, cream of celery, canned, prepared with equal volume milk

Soup, cream of celery, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume milk are listed below.

Water 86.46 g 86.46%
Energy (calorie) 66 kcal
Energy (joule) 276 kJ
Protein 2.29 g 2.29%
Total lipid (fat) 3.91 g 3.91%
Ash 1.49 g 1.49%
Carbohydrate, by difference 5.86 g 5.86%
Fiber, total dietary 0.3 g 0.3%
Calcium, Ca 75 mg 0.08%
Iron, Fe 0.28 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 61 mg 0.06%
Potassium, K 125 mg 0.12%
Sodium, Na 272 mg 0.27%
Zinc, Zn 0.08 mg
Copper, Cu 0.062 mg
Manganese, Mn 0.102 mg
Selenium, Se 1.9 µg
Vitamin C, total ascorbic acid 0.6 mg
Thiamin 0.03 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume milk